Fried Fish Soup with Noodles @ Banquet

Lunch this day was at the Banquet food court at the Keypoint building near our office. I had initially planned to get something from the yang tou fu stall but when we passed the the fish noodle stall, it had a queue and that's always a good sign.

I ordered their Fried Fish Soup with noodle (you can also get this with a bowl of rice). It was surprisingly yummy with a generous serving of deep fried fish slices, greens, dried fish, dried garlic and some stringy things I did not recognize. The soup was tasty and served very hot (burned my tongue a couple of times). You can choose from their selection of noodles from ban mian to bee hon to egg noodles. I think they had at least 5 types of noodles you can choose from.

Banquet Keypoint
371 Beach Road 
Keypoint #01-16A 
Singapore 199597
Tel: +65 63278030

Pad Thai @ Beerthai House Restaurant

After how many weeks of having lunch at this place, this is the first time I have ordered their Pad Thai, a classic Thai dish.

I was kind of surprised to see that for their version, they use a different kind of noodles that I'm used to seeing in pad thai dishes. I'm not sure what kind of noodles they are but they're almost like vermicelli or glass noodles. Besides that whole noodle confusion, the dish was tasty and served with good-sized shrimps. I make a point of saying that because I've tried pad thai dishes where they serve those dry packaged shrimps that taste like cardboard. Ick.

We also ordered their Tom Yum Seafood Soup with milk. Always a good dish to have on a rainy day.

Beerthai House Restaurant
Golden Mile Complex #01-96
5001 Beach Road, (S)199588
Tel: 63922491

Scallops Ramen @ Aoba Hokkaido Ramen

Another day spent at Vivo City and we decided upon having lunch at Aoba Hokkaido Ramen for two reasons: (1) we love Japanese food and (2) it had a queue which if you've been to Singapore, you'd know it would at least have decent food on the menu.

I had their Scallops Ramen. Actually it was called another name but unfortunately, I didn't save the receipt and they do not seem to have any online presence. I also ordered their Butter Corn as a side dish.

Their ramen was good and tasty although not as tasty as the one at Suki Sushi. There was a respectable amount of scallops in the dish although very tasty. It also had 2 halves of an egg, scallions and a sheet of seaweed. Overall, it was good dish. Perfect for when you need something warm in your tummy. I think their other noodle dishes would be better so you non-vegetarians/pescetarians should try those if you happen to be there.

As for their butter corn, that was a bit of a disappointment. I feel like all they did was open up a can of corn kernels, saute it in a teaspoon of butter and serve. I remember a similar dish from a local restaurant back in the Philippines called Oyster Boy. Their butter corn was served in a hot place topped with a generous amount of butter and cheese. Now that would have been worth the S$3.50 price.

Aoba Hokkaido Ramen
1 HarbourFront Walk 
#01-104/105 VivoCity 
Singapore
Tel: +65 6376 9519


Opening Hours
Daily: 11.30am – 9.45pm